Showing 1–12 of 15 results
The BBQ Skillets are an essential set of 3 pans in different sizes. Perfect for frying vegetables, fish, meat and making sauces – they are a versatile addition to any Kadai collection. Crafted from durable mild steel, these hand-forged BBQ Skillets are built to withstand the high heat of outdoor cooking, ensuring consistent performance and…
The Kadai Wind Guard is uniquely designed to fit onto the Kadai Fire Pit, shielding the fire from gusts of wind. It is handmade from durable mild steel and will keep you cooking all year round, retaining the heat within the bowl. A perfect accessory for the outdoor cooking enthusiast. Wind Guard handmade from mild…
Upgrade your outdoor cooking with our Kadai Asado Cross, an innovative adaptation of the traditional Argentine Asado Cross used for slow-cooking large joints of meat over an open fire. The Asado has been adapted to fit on a 70cm or 80cm Kadai BBQ. Simply clamp the Asado frame to the rim of your Kadai Fire…
Add to your grilling experience with our versatile BBQ Trays, an essential for your Kadai Cookware collection. This set includes one large BBQ Tray and two smaller BBQ Trays, designed to help prevent small food items from falling through the Holi Grill. Easily move the grill trays around the Kadai for direct or indirect cooking….
Elevate your Kadai cooking experience with the BBQ Warming Rack. Available in three sizes, it acts as an effective BBQ grill rack with forked legs that fit onto the rim of your Kadai Fire Pit. By adding another level to your Kadai, the Warming Rack lives up to its name, giving you the ability to…
Elevate your grilling game with the Kadai Burger Press, crafted from durable cast iron for perfect heat retention and distribution. Whether you’re aiming for the ideal smash burger or looking to impress with seared steaks and seafood, this burger press is your go-to kitchen tool. Its robust construction is complemented by a hardwood handle, ensuring…
The Chapati Pan is a traditional Indian pan for cooking flatbreads – the perfect accompaniment for soaking up a tasty curry. Great for cooking any type of chapati or flatbread, breakfast omelettes and pancakes. Use the Chapati Pan on the Holi Grill or directly in the hot coals. Used throughout India as a traditional pan…
The Chapati Pan is a traditional Indian pan for cooking flatbreads – the perfect accompaniment for soaking up a tasty curry. Great for cooking any type of chapati or flatbread, breakfast omelettes and pancakes. Use the Chapati Pan on the Holi Grill or directly in the hot coals. Used throughout India as a traditional pan…
This handmade BBQ Utensil set will add style and functionality to your next Kadai BBQ. The set comes in its own cotton carrier and includes a spoon, spatula, and fork, all hand-forged in durable mild steel. Also included is a unique frame that neatly fits onto the rim of a Kadai Fire Pit, keeping the…
The Pizza Pan fits perfectly inside the Wood Fired Oven, ideal for cooking pizzas to perfection. This handmade Pizza Pan is traditionally used across India for cooking roti and dosas, now readapted to work with your Kadai Wood Fired Oven. Pizza Pan for Wood Fired Oven, made from durable mild steel with a hardwood handle….
The stainless steel Roasting Oven is perfect for any fire, simply nestle at the edge of the hot coals or embers using the lifting tool. It features a perforated grill within the oven, perfect for roasting vegetables and meat or poaching fish. Always use a Kadai Glove when handling the hot Roasting Oven. Handmade in stainless…
The Stone Griddle Plate is designed to hang from the Cooking BBQ Tripod and add another level of cooking to your Kadai. This BBQ griddle plate can reach high temperatures and retain the heat, making it perfect for searing steaks and vegetables. Cooking on a hot Stone Griddle Plate is a healthy way of grilling,…
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